In Japan, until almost 100 years ago, people lived a self-sufficient life. But after that, food and agriculture were divided by the modernization and globalization of a food distribution system. Since around 1970 Japanese CSA (teikei) has started as a first attempt to joint food and agriculture. And that was succeeded by into farmers’markets and allotment (community) gardens. The purpose of this paper is to clarify the relations of the above dividing process through the perspective of personal eating behavior and the motivation to joint food and agriculture. This research analyze a life history of certain person whose family was a farmer and who got a job as system engineer (1970) and come back to farm (2012) and to earn a living by teaching consumers how to plant vegetables. As a result: a frugal, but sufficient eating habits of the farmhouse where their meals were united with agriculture has led a strong and fundamental motivation for jointing action.
雑誌名
熊本大学社会文化研究
巻
12
ページ
187 - 209
発行年
2014-03-25
ISSN
1348530Ｘ
書誌レコードID
AA11837081
フォーマット
application/pdf
形態
975197 bytes
著者版フラグ
publisher
日本十進分類法
383.8
その他の言語のタイトル
Reconsideration of "Division of food and agriculture" : Through some persons case of joint between food and agriculture in modern Japan
「食と農の分断」再考 : 現代日本における"農"と"食"の結びなおしの事例を通して
SB0012_187-209.pdf
(975.2KB)
